Experts Share Tips on How to Repot Supermarket Herbs

With searches for repotting herbs from supermarkets up by 100%, the experts at Wren Kitchens have shared their top tips on the new trend sweeping social media.

• When selecting herbs from the supermarket, choose healthy and vibrant plants. Look for ones with lush foliage, no signs of pests or diseases, and well-developed root systems.
• It’s best to repot herbs soon after purchasing them from the supermarket. Supermarket herbs are typically grown in small containers with limited space, so they benefit from repotting as soon as possible to allow their roots to spread out.
• Choose a well-draining potting mix specifically formulated for herbs or vegetables. Avoid using garden soil, as it may be too dense and hinder proper drainage. Good-quality potting soil provides the right balance of nutrients and moisture retention for your herbs.
• Before repotting, consider giving your herbs a slight trim to encourage bushier growth. Remove any dead or wilted leaves and any leggy or excessively long stems. Pruning will stimulate new growth and make the repotting process easier.
• When placing the herb in the new pot, ensure it sits at the same depth as in the original container. Adjust the soil level accordingly, making sure not to bury the stem or crown of the plant too deeply, as it can lead to rot.
• Ensure the new pot has drainage holes to allow excess water to escape. Proper drainage is crucial for preventing waterlogged soil and root rot.
• After repotting, gradually acclimate your herbs to their new environment. Initially, place them in a slightly shaded location and gradually expose them to more sunlight over a few days. This helps prevent stress and sunburn.
• After repotting, water the herbs thoroughly but avoid overwatering. Allow the top inch of soil to dry out slightly between waterings to prevent root rot. Adjust the watering frequency based on the specific herb’s moisture requirements.
• Most herbs thrive in bright, direct sunlight. Place your repotted herbs in a sunny location where they can receive at least six hours of direct sunlight daily. If natural light is limited, consider supplementing with grow lights.

Remember, each herb may have slightly different care requirements, so it’s a good idea to research the specific needs of your chosen herbs. With proper repotting and care, your supermarket herbs can continue growing and provide fresh flavours in your culinary endeavours.